Balboa Kitchen

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https://ourzestylife.com/broccoli-chicken-divan/

Ingredients

• 4 chicken breasts (about 2 pounds (or 3 cups cooked chicken), cut into bite size pieces)
• 1 Tablespoon olive oil (if using raw chicken breasts)
• 1 ½-2 pounds broccoli (cut into bite sized pieces)
• 1 ½ cups cheddar cheese (shredded, divided)
• 10 ½ ounces condensed cream of mushroom soup (1 can (or cream of chicken soup))
• ⅔ cup sour cream
• ½ cup milk
• ½ teaspoon each garlic powder, onion powder, dry mustard powder, and pepper
• ¼ teaspoon kosher salt
• 3 Tablespoons Panko bread crumbs (or buttery crackers (like Ritz crackers))
• 1 Tablespoon melted butter

Instructions

1. Preheat oven to 400°F. Grease a 9x13 baking dish (or a 3 quart casserole dish).
2. If using raw chicken breasts, in a large skillet, heat olive oil on medium high. Add the chicken pieces and cook until cooked through, about 10 minutes. Set aside.
3. Meanwhile, place broccoli in a large pot boiling water and cook 2-3 minutes or just until tender crisp. Drain well and put in the bottom of the baking dish.
4. Meanwhile, in a large bowl, combine 1 cup cheddar cheese, soup, sour cream, milk, and seasonings. Stir in chicken and spread on top of broccoli in baking or casserole dish. Sprinkle with remaining cheese.
5. In a small bowl, mix bread crumbs and butter. Sprinkle over the cheese.
6. Bake 20-22 minutes, or until the breadcrumbs are lightly browned and the mixture is bubbly and hot.
7. Serve over rice, noodles, or mashed potatoes, as desired.

JSON

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    "author": "Candace",
    "canonical_url": "https:\/\/ourzestylife.com\/broccoli-chicken-divan\/",
    "category": "Main Course",
    "cook_time": 20,
    "cuisine": "American",
    "description": "Savory and delicious Broccoli Chicken Divan is a favorite. Serve it over rice, noodles or mashed potatoes.",
    "host": "ourzestylife.com",
    "image": "https:\/\/ourzestylife.com\/wp-content\/uploads\/2021\/08\/Broccoli-Chicken-Divan-OurZestyLife-5.jpg",
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            "ingredients": [
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                "10 \u00bd ounces condensed cream of mushroom soup (1 can (or cream of chicken soup))",
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                "3 Tablespoons Panko bread crumbs (or buttery crackers (like Ritz crackers))",
                "1 Tablespoon melted butter"
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    "ingredients": [
        "4 chicken breasts (about 2 pounds (or 3 cups cooked chicken), cut into bite size pieces)",
        "1 Tablespoon olive oil (if using raw chicken breasts)",
        "1 \u00bd-2 pounds broccoli (cut into bite sized pieces)",
        "1 \u00bd cups cheddar cheese (shredded, divided)",
        "10 \u00bd ounces condensed cream of mushroom soup (1 can (or cream of chicken soup))",
        "\u2154 cup sour cream",
        "\u00bd cup milk",
        "\u00bd teaspoon each garlic powder, onion powder, dry mustard powder, and pepper",
        "\u00bc teaspoon kosher salt",
        "3 Tablespoons Panko bread crumbs (or buttery crackers (like Ritz crackers))",
        "1 Tablespoon melted butter"
    ],
    "instructions": "Preheat oven to 400\u00b0F. Grease a 9x13 baking dish (or a 3 quart casserole dish).\nIf using raw chicken breasts, in a large skillet, heat olive oil on medium high. Add the chicken pieces and cook until cooked through, about 10 minutes. Set aside.\nMeanwhile, place broccoli in a large pot boiling water and cook 2-3 minutes or just until tender crisp. Drain well and put in the bottom of the baking dish.\nMeanwhile, in a large bowl, combine 1 cup cheddar cheese, soup, sour cream, milk, and seasonings. Stir in chicken and spread on top of broccoli in baking or casserole dish. Sprinkle with remaining cheese.\nIn a small bowl, mix bread crumbs and butter. Sprinkle over the cheese.\nBake 20-22 minutes, or until the breadcrumbs are lightly browned and the mixture is bubbly and hot.\nServe over rice, noodles, or mashed potatoes, as desired.",
    "instructions_list": [
        "Preheat oven to 400\u00b0F. Grease a 9x13 baking dish (or a 3 quart casserole dish).",
        "If using raw chicken breasts, in a large skillet, heat olive oil on medium high. Add the chicken pieces and cook until cooked through, about 10 minutes. Set aside.",
        "Meanwhile, place broccoli in a large pot boiling water and cook 2-3 minutes or just until tender crisp. Drain well and put in the bottom of the baking dish.",
        "Meanwhile, in a large bowl, combine 1 cup cheddar cheese, soup, sour cream, milk, and seasonings. Stir in chicken and spread on top of broccoli in baking or casserole dish. Sprinkle with remaining cheese.",
        "In a small bowl, mix bread crumbs and butter. Sprinkle over the cheese.",
        "Bake 20-22 minutes, or until the breadcrumbs are lightly browned and the mixture is bubbly and hot.",
        "Serve over rice, noodles, or mashed potatoes, as desired."
    ],
    "language": "en-US",
    "nutrients": {
        "calories": "454 kcal",
        "carbohydrateContent": "17 g",
        "proteinContent": "47 g",
        "fatContent": "22 g",
        "saturatedFatContent": "11 g",
        "transFatContent": "1 g",
        "cholesterolContent": "143 mg",
        "sodiumContent": "916 mg",
        "fiberContent": "3 g",
        "sugarContent": "3 g",
        "servingSize": "1 serving"
    },
    "prep_time": 15,
    "ratings": 5,
    "site_name": "Our Zesty Life",
    "title": "Broccoli Chicken Divan",
    "total_time": 35,
    "yields": "4 servings",
    "v": "scrape_html"
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